http://www.todaysbakingtips.com/2009/01/20/making-biscuits.html

This fresh website is aimed at bringing the art of baking to the world by offering recipes and tips for better baking from scratch. The topics are oriented towards baking skills the posts are limited at this time but are coming bit by bit. This particular article is about making biscuits. According to the information in the post the proper proportions of ingredients for light fluffy biscuits is one half cup of fat to two cups of flour. More fat equals lighter biscuits and more flour equates to heavy and tough biscuits. To learn more baking tips, please visit www.todaysbakingtips.com.